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Three brothers from Calexico create a booming restaurant chain

CalexicoCarneAsada

Calexico Carne Asada

The Mexican restaurant, Calexico was founded by three brothers from Calexico, California. It started as a street cart, Calexico Carne Asada, in New York City back in 2006, but became famous after winning the Vendy Award in 2008. Each year, only one finalist is awarded the Vendy Cup and title of Vendy Award winner and Calexico Carne Asada was it in 2008.

Yes, the three brothers from Calexico are making it big—real big.

Get this, aAs of the moment, Calexico has 3 brick-and-mortar restaurants located in Brooklyn, 3 New York City street carts, a vendor unit at the Barclays Center and a new franchise at the Lower East Side of Manhattan and multi-unit stores planned to be put up in Manhattan, Philadelphia, Queens/Long Island and Chicago.

And what’s more, Calexico has just made a huge franchise deal to put up 15 restaurants in United Arab Emirates and Bahrain. This is in addition to Calexico’s adding company-owned and franchised stores in the United States.

Calexico has also been featured on The Martha Stewart’s I Love NY TV show, and was dubbed as “Zagat’s Top Mexican Restaurant in New York City.”

Calexico continues to grow and put up stores to serve its growing market, and will continue to expand in the United States and International locations.

Calexico has emerged as one of the best Mexican food restaurants in the United States serving fresh, flavorful food that incorporates Mexican tastes and American barbecue—a winning combination for three winning brothers from Calexico.

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